Arsenal forward Bukayo Saka, also known by his nickname “Little Chilli,” has collaborated with Nando’s to create a limited-edition Peri-Peri sauce.

The England international revealed his creation in a promotional video for Nando’s YouTube channel. Saka described his ambition to develop a “pretty crazy” sauce, blending his love for smoky barbecue flavours with tangy tomatoes.

The co-created sauce promises a taste explosion, boasting a combination of sweet, spicy, and smoky notes. Hints of garlic and paprika add complexity, while a touch of smokiness rounds out the flavour profile.

Developed in collaboration with Nando’s, a long-time favourite of Saka’s, the limited-edition sauce features a bottle design by artist Reuben Dangoor.

However, fans outside the UK and Ireland will have to wait for their chance to try the “Little Chilli” sauce. Currently, it’s only available for a limited time at Nando’s restaurants in the United Kingdom and Ireland.